Our Story
How a local waterfront spot became a Tarpon Springs favorite for fresh seafood, cold drinks, and good times.
How It All Began by the Water
Capt’n Jack’s was built on a simple idea: serve up fresh seafood with a side of sunshine. Right on the water in Tarpon Springs, it’s the kind of place where flip-flops are welcome and good times are guaranteed!
American Seafood—Hooked on Taste, Full of Fun
We didn’t just build a menu—we cast a line into the heart of American seafood favorites. Crispy, golden, grilled, and chilled—served with local ingredients and a whole lotta love. Inspired by Florida’s breezy vibes, our kitchen keeps it simple: no fuss, no fancy tricks, just honest food that tastes like a day at the beach.
Rolling in with the crew, chasing that perfect fish sandwich, or out for a sunset date— Capt’n Jack’s brings the Gulf to your plate.
Not Your Average Dockside Hangout
Capt’n Jack’s isn’t just another seafood spot: it’s where tiki dreams meet Tarpon Springs charm. We’ve got the biggest tiki bar in town, daily specials that keep things fresh and a seasonal patio with views that’ll make your camera jealous. Live music sets the tone, happy hour keeps the drinks flowing, and upstairs? It’s game time for sports fans.
It’s the kind of place where flip-flops are welcome, service dogs get VIP treatment, and every visit feels like a mini vacation—no passport required.
More Than a Meal, It’s an Experience
Guests don’t just come to eat—they come to enjoy the moment. With dine-in, delivery, takeout, and catering, it’s easy to choose how to enjoy a meal. Every visit brings something new, thanks to rotating specials, friendly staff, and a relaxed, tropical theme. From the first bite to the last sunset view, Capt’n Jack’s makes each visit feel like a break from the everyday.